Wean your baby confidently and safely, with guidance from bestselling baby and child nutrition author, Annabel Karmel.
With advice on when to start weaning, how to combine foods to build up flavours and textures, and how to encourage baby-led weaning, you can be sure your baby is getting exactly what his or her growing body needs.
Over 60 enticing and versatile receipes take you from 6 months to 12 months and beyond. Every recipe can be adapted to cater for common allergies and intolerances, and many recipes suggest simple ingredient swaps.
Weaning gives you everything you need to lay foundation for a lifetime of happy, healthy eating.
- Hardcover
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